"It's All About The Cake"

"It's All About The Cake" is an award-winning custom cake design studio. After spending more than a decade in fashion design, Diane has transformed her love and passion of both food and the arts into masterpieces of confection. Diane's magnificient craftsmanship and equisite taste for detail have earned her accolades in "Bride and Bloom Magazine", "Ceremony Magazine", "Martha Stewart Weddings", "Instyle Weddings" and "The Knot Magazine". Diane has also appeared on the Food Network Top 5.

Friday, November 25, 2011

Talega Country Club

A beautiful wedding at the beach! The lovely couple was married outside of Talega Golf Club with the wedding cake by It's All About the Cake.

A three tier cake with combinations of rounds and squares was set off with our white chocolate seashells and accents of blues and yellows. The cake looked almost as lovely as the bride, and it looks like the happy couple enjoyed the taste just as much as the design!